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Portabello Poppers
Portabello Poppers

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Portabello Poppers Recipe

Preptime: 22 Minutes Cooktime: 37 Minutes Serve: 3 Persons Nutrition: 101 calories.

To make portabello poppers you only need 11 ingredients and 5 steps. Here is how you do that.


The ingredients needed to make portabello poppers :

  1. Use 4 packages Portabello mushroom
  2. Take 16 oz artificial Crab meat
  3. Prepare 1/2 Green pepper
  4. Prepare 2 bunch Green onions
  5. Provide 3 Japeleno peppers (or to taste)
  6. Provide 1 cup Mayo
  7. Get 2 cup Mozzarella cheese
  8. Take 1 cup Italian bread crumbs
  9. Use 1/2 tsp each, garlic powder, salt, pepper
  10. Prepare 1/2 cup Parmesan cheese
  11. Take 1 Olive oil

Steps to make Portabello Poppers :

  1. Clean mushrooms and pull out stem. Set aside.
  2. Process onions, peppers and crab to mince.
  3. Combine all of ingredients except parm cheese and oil.
  4. Stuff caps fully and place in large baking pan. Sprinkle with parm. Drizzle with oil.
  5. Bake 400° for 35 mins.

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