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Lazy Roast Beef
Lazy Roast Beef

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Lazy Roast Beef Recipe

Preptime: 20 Minutes Cooktime: 44 Minutes Serve: 1 Persons Nutrition: 224 calories.

To make lazy roast beef you only need 6 ingredients and 13 steps. Here is how you do that.

The ingredients needed to prepare lazy roast beef :

  1. Use 1 kg Small Potatoes
  2. Prepare 400 g Carrots
  3. Use 3 Red Onions
  4. Prepare 200 g Button Mushrooms
  5. Provide 900 g Topside of Beef
  6. Provide Gravy Granuals

Steps to make Lazy Roast Beef :

  1. Put the potatoes in a baking tray. I fill the bag with water to wash them before doing so. No need to peel or cut.
  2. Add the carrots. No need to peel or cut.
  3. Quarter the red onions and add to tray.
  4. Add the mushrooms.
  5. Pour vegetable oil all over it all.
  6. Put the beef on a tray. Remove all packaging and string first. Make sure the added fat is right on the top.
  7. Put both trays in the oven at 200 degrees for 1 hour.
  8. 5 minutes before the hour is up, boil some water in a saucepan and add gravy granuals.
  9. Gravy thickens about 20 seconds after you add the granuals. Add a load then stir, then add some more and stir until desired consistency is achieved. I like it thick.
  10. After the hour take out the meat.
  11. Take out the vegetables.
  12. Cut the meat into slices.
  13. Serve the vegetables and Beef on a plate and cover in gravy.

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